Vegetarian rolls among the plates on the conveyor belt at Zen Sushi & Bar in Bellingham, WA

Dietary Options

Vegetarian & Gluten-Free Sushi

Plenty comes off the belt without fish, and several rolls are marked gluten free on the menu.

Gluten Free

Rolls Marked Gluten Free

These 5 rolls are listed as gluten free on our menu. They come round on the belt like everything else, and you can also order them from the kitchen.

  • Crispy Tofu Roll$4.95

    (4 Pcs.) Gluten free. Fried tofu, cucumber, lettuce, rice, seaweed.

  • Cucumber Roll$2.75

    (6 Pcs.) Gluten free. Cucumber, rice, seaweed.

  • Philly Roll$5.95

    (4 Pcs.) Gluten free. Smoked salmon, cream cheese, avocado, rice, seaweed, sesame seeds.

  • Salmon Roll$4.50

    (6 Pcs.) Gluten free. Salmon, rice, seaweed.

  • Tuna Roll$5.50

    (6 Pcs.) Gluten free. Tuna, rice, seaweed, sesame seeds.

Vegetarian

No Fish Required

A good part of the menu is built from vegetables, tofu and rice. These are the items whose ingredients contain no meat, fish or shellfish — enough to put together a full meal without going near the seafood. Several are plant-based right down to the ingredient list: the Cucumber Roll is cucumber, rice and seaweed, and the Avocado Roll is avocado, rice and seaweed.

  • Cucumber Roll$2.75

    (6 Pcs.) Gluten free. Cucumber, rice, seaweed.

  • Avocado Roll$4.95

    (6 Pcs.) Avocado, rice, seaweed.

  • Asparagus Roll$4.50

    (4 Pcs.) Tempura asparagus, rice, seaweed, sesame seeds.

  • Zen Roll$8.95

    (4 Pcs.) Asparagus, gobo root, cucumber, avocado, pico de gallo, rice, seaweed, sesame seeds.

  • Crispy Tofu Roll$4.95

    (4 Pcs.) Gluten free. Fried tofu, cucumber, lettuce, rice, seaweed.

  • Inari Nigiri$2.75

    Fried tofu pouch.

  • Edamame$2.75

    Soybeans.

  • Vegetable Tempura$15.99

    Zucchini, carrot, onion, green beans.

  • Seaweed Salad$3.50

    Seaweed salad.

  • Spring Roll (2pcs.)$2.75

    Veggies, crystal noodles, deep fried.

Ask Us Before You Order

The lists above come straight from our menu descriptions. If you are avoiding gluten, dairy or egg strictly, or you have an allergy, please tell your server when you sit down — sauces, tempura batter and a shared kitchen all matter, and we would rather talk it through than have you guess.

Call us on 360.734.7888 ahead of a visit and we can talk through what will work.